Here is 35 uses for vinegar
1. Disinfect wood cutting boards.
2. Soothe a sore throat; use 1 tsp of vinegar per glass of water, then gargle.
3. Fight dandruff; after shampooing, rinse hair with vinegar and 2 cups of warm water.
4. Remove warts; apply daily a 50/50 solution of cider vinegar and glycerin until they’re gone.
5. Cure an upset stomach; drink 2 tsp apple cider vinegar in one cup of water.
6. Polish chrome.
7. Keep boiled eggs from cracking; add 2 tbsp to water before boiling.
8. Clean deposits from fish tanks.
9. Remove urine stains from carpet.
10. Keep fleas off dogs; add a little vinegar to the dog’s drinking water.
11. Keep car windows from frosting up; use a solution of 3 oz. vinegar to 1 oz. water.
12. Clean dentures; soak overnight in vinegar and then brush.
13. Get rid of lint in clothes; add 0.5 cup vinegar to rinse cycle.
14. Remove grease from suede.
15. Kill grass on sidewalks and driveways.
16. Make wool blankets softer; add 2 cups distilled vinegar to rinse cycle.
17. Remove skunk odor from a dog; rub fur with full strength vinegar and rinse.
18. Freshen wilted vegetables; soak them in 1 tbsp vinegar and a cup of water.
19. Dissolve mineral deposits in drip coffee makers.
20. Deodorize drains; pour a cup down the drain once a week, let sit for 30 minutes, then rinse.
21. Use as a replacement for a lemon; 0.25 tsp vinegar substitutes for 1 tsp of lemon juice.
22. Make rice fluffier; add 1 tsp of vinegar to water when it boils.
23. Prevent grease build-up in ovens; wipe oven with cleaning rag soaked in distilled vinegar and water.
24. Kill germs; mix a 50-50 solution of vinegar and water in a spray bottle.
25. Clean a clogged shower head.; pour vinegar into a zip-lock bag and gang it around the shower head. let it soak overnight to remove any mineral deposits.
26. Shine patent leather.
27. Remove the smell from laundry that has been left in the washer too long; pour 1 cup of vinegar in with the load and rewash it.
28. Make propane lantern wicks burn longer/brighter; soak them in vinegar for 3 hours, let dry.
29. Act as an an air freshener.
30. Soften paint brushes; soak in hot vinegar then rinse with soapy water.
31. Remove bumper stickers and decals; simply cover them with vinegar-soaked cloth for several minutes.
32. Prolong the life of fresh-cut flowers; use 2 tbsp of vinegar and 3 tbsp of sugar per quart of warm water
33. Prevent Mildew; Wipe down shower walls with a vinegar solution.
34. Soften calloused feet; soak your feet in a mixture 50/50 mixture of vinegar and water for 30 minutes then scrub them with a pumice stone. The dead skin should slough off easily.
35. Treat Acne; start with a solution of organic apple cider vinegar and water at a ration of 1:8, apply the toner to blemishes and leave on a minimum of 2 minutes.
Some say there is no cure for the unforgiving trigeminal neuralgia, as someone who as fought with trigeminal neuralgia i can can tell you that mine is gone. Here is my story about “the suicide disease“. I suffered with the horrific pain of TN like many of you do and was given anti seizure drugs like everyone else gets, they made me feel terrible and didnt help much and of course the nuero docs have nothing to say exept surgery (micro vascular decompression )or increase dosage well in my business there was no way i could increase dosage and feel any more spacey of loopy then i already did so i quit the pills and just dealt with the horrible pain. well i had been looking into alkaline water ionizers for a while because i heard they were great for high blood pressure and i had terrible high blood pressure (200/96). So i decided to purchase a Kangen alkaline water ionizers, after i started drinking the Kangen water my blood pressure dropped in less than 7 days to normal i know this because i used to have to check it 2 times a day to make sure it wasent so high i was going to have a heart attack. Here is the part that is amazing my trigeminal attacks became less and less and now i don’t remember when the last attack was! I can’t tell you how great it is to be free of this dreadful disease. i wanted to share this with all of you that suffer to tell you there is relief just give it a try.
here is why doctors say it works:
An acidic body is caused by soda, coffee, acidic foods such as dairy products and meat as well as medications. The myelin sheath deteriorates by a diet and lifestyle that causes an acidic condition in your body. You can monitor your body’s alkalinity by pH testing of your saliva. You correct any acidic condition by eliminate acid causing foods and maintain an alkaline state by drinking alkaline water.
Importance of water – Your body needs water for all its functions, but be sure that this water is pure and healthy and consumed in the proper way. In the morning hours, your body is going through its elimination cycle. An early morning glass of water will assist in this process. Drinking water with a meal will impede digestion, but water spaced between meals throughout the day will facilitate proper hydration, digestion and elimination. It is recommended that the water you drink be alkaline water.
The best way to reverse this insidious condition is to first and foremost make a dietary change – eliminate all meat, dairy products, refined grains, refined starches, sugar, salt, and acidic beverages, i.e. milk, alcohol: wine, beer, champagne, etc.; lattes, coffee, hot cocoa, soda pop, etc.
Eat predominantly raw or perhaps, 75% raw foods and 25% cooked but vegan foods.
Drink alkaline ionized water preferably * this is the fastest way to alkaline the body*
I hope that this helps some one that is suffering threw this horrible disease
Buying local farm fresh is by far healthier than buying supermarket organic foods and more cost effective look into Food irradiation
Irradiated fruits and vegetables benefit the packer and grocer, not the farmer or consumer. The consumer receives an inferior product that appears fresh, but has depleted vitamins and enzymes
1.Corn This is a no-brainer. If you’ve watched any food documentary, you know corn is highly modified. “As many as half of all U.S. farms growing corn for Monsanto are using genetically modified corn,” and much of it is intended for human consumption. Monsanto’s GMO corn has been tied to numerous health issues, including weight gain and organ disruption.
2. Soy: Found in tofu, vegetarian products, soybean oil, soy flour, and numerous other products, soy is also modified to resist herbicides. As of now, biotech giant Monsanto still has a tight grasp on the soybean market, with approximately 90 percent of soy being genetically engineered to resist Monsanto’s herbicide Roundup. In one single year, 2006, 96.7 million pounds of glyphosate was sprayed on soybeans alone
3. Sugar: According to NaturalNews, genetically-modified sugar beets were introduced to the U.S. market in 2009. Like others, they’ve been modified by Monsanto to resist herbicides. Monsanto has even had USDA and court-related issues with the planting of it’s sugarbeets, being ordered to remove seeds from the soil due to illegal approval.
4. Aspartame: Aspartame is a toxic additive used in numerous food products, and should be avoided for numerous reasons, including the fact that it is created with genetically modified bacteria.
5. Papayas: This one may come as a surprise to all of you tropical-fruit lovers. GMO papayas have been grown in Hawaii for consumption since 1999. Though they can’t be sold to countries in the European Union, they are welcome with open arms in the U.S. and Canada.
6. Canola: One of the most chemically altered foods in the U.S. diet, canola oil is obtained from rapeseed through a series of chemical actions.
7. Cotton: Found in cotton oil, cotton originating in India and China in particular has serious risks.
8. Dairy: Your dairy products contain growth hormones, with as many as one-fifth of all dairy cows in America are pumped with these hormones. In fact, Monasnto’s health-hazardous rBGH has been banned in 27 countries, but is still in most US cows. If you must drink milk, buy homogenized but not pasteurized or organic.
9. and Zucchini and Yellow Squash: Closely related, these two squash varieties are modified to resist viruses.
The dangers of some of these foods are well-known. The Bt toxin being used in GMO corn, for example, was recently detected in the blood of pregnant women and their babies. But perhaps more frightening are the risks that are still unknown.
With little regulation and safety tests performed by the companies doing the genetic modifications themselves, we have no way of knowing for certain what risks these lab-created foods pose to us outside of what we already know. The best advice: steer clear of them altogether.
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